Wine: Ripasso della Valpolicella Classico Superiore Region: Veneto, Italy Varietals: Corvina, Corvione, Rondinella, Molinara, Negrara Tasting Notes: Intense ruby red color, smooth and elegant taste. Red fruit flavors with a smooth, velvety finish. 12 months in oak.
Wine: Ripasso della Valpolicella Classico Superiore Region: Veneto, Italy Varietals: Corvina, Corvione, Rondinella, Molinara, Negrara Tasting Notes: Intense ruby red color, smooth and elegant taste. Red fruit flavors with a smooth, velvety finish. 12 months in oak.