Wine:Ripasso della Valpolicella – “Zane” Region: Veneto, Italy Varietals: Corvina 50%, Corvinone 40%, Rondinella 10% Tasting Notes: Delicate flavor of red berry fruits with a hint of spices on the nose. It has a soft and well-rounded finish on the palate. 18 months in Slovenian oak.
Wine:Ripasso della Valpolicella – “Zane” Region: Veneto, Italy Varietals: Corvina 50%, Corvinone 40%, Rondinella 10% Tasting Notes: Delicate flavor of red berry fruits with a hint of spices on the nose. It has a soft and well-rounded finish on the palate. 18 months in Slovenian oak.